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Research Area: Agronomy

Research on Pea and Lentil Inputs and Root Rots Help to Set Pulses Up for Success

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Enhancing the long-term sustainability of pulse cultivation using system approaches

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Cover cropping as part of a rotation strategy to reduce pea root rot

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Infectivity model for Aphanomyces euteiches in Saskatchewan soils

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Evaluation of new products to reduce impacts of aphanomyces root rot of field pea

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Marker-assisted introgression of useful new diversity into the pea genome for rapid cultivar improvement

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Breeding, physiology and agronomy to mitigate yield loss caused by root rots of pea

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Cover crops as part of a rotation strategy to reduce pea root rot, and evaluation of other management options

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Getting it Right: Soybean and Pulse Production Meeting

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Aphanomyces Risk Evaluation App (AREA)

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Live Demonstration of Aphanomyces Crop Rotation App (AREA)

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Advancing the Fight Against Root Rot in Peas & Lentils

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Interactions Between Fusarium Root Rot and Pea Leaf Weevil in Field Peas

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Production Management Strategies to Improve Pea Root Health in Aphanomyces-Contaminated Soils

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